Texas de Brazil – Hartford Service List

Main Menu

• Meats

  • Herb-Marinated Pork Loin

  • Picanha

  • Brazilian Sausage

  • Leg of Lamb

  • Chicken Breast Wrapped in Bacon

  • Alcatra

  • Lamb Chops

  • Filet Mignon Wrapped in Bacon

  • Parmesan-Crusted Pork Loin

  • Garlic Picanha

  • Braised Beef Ribs

  • Barbecued Pork Ribs

  • Parmesan Drumettes

  • Filet Mignon

  • Flank Steak

• Salad Area

  • Sliced Tomatoes

  • Capers

  • Steamed Asparagus

  • Orange Vinaigrette

  • Malagueta Peppers

  • Spring Mix

  • Hearts of Palm

  • In-House Dressings

  • Romaine Lettuce

  • Cipollini Onions

  • Onion Ceviche

  • Roasted Red & Yellow Peppers

  • Tabbouleh

  • Couscous Salad

  • Roasted Jalapeños

  • Marinated Artichoke Hearts

  • Sushi

  • Pickled Ginger

  • Wasabi

  • Smoked Salmon

  • Shrimp Salad

  • Cornichons

  • Salami

  • Manchego Cheese

  • Roasted Yellow Tomatoes

  • Brazilian Hot Peppers

  • Green Olives

  • Mozzarella

  • Black Olives

  • Prosciutto

  • Peppadew Peppers

  • Pepperoncini

  • Grilled Provolone Cheese

  • Homemade Crostini

  • Sun-Dried Cherry Tomatoes

  • Roasted Garlic

  • Kalamata Olives

  • Grana Padano Cheese

  • Giardiniera

  • Cherry Tomatoes

  • Goat Cheese Terrine

  • Potato Salad

  • Crispy Bacon

  • Pineapple Carpaccio

• Hot Items

  • Garlic Mashed Potatoes

  • Moqueca Fish Stew

  • Brazilian Black Beans

  • Jasmine Rice

  • Lobster Bisque

  • Sweet Fried Bananas

  • Brazilian Cheese Bread

  • Sautéed Mushrooms with Wine

  • Potatoes au Gratin

• Desserts

  • Carrot Cake

  • Brazilian Flan

  • Pecan Pie

  • Brazilian Papaya Cream

  • Key Lime Pie

  • Chocolate Mousse Cake

  • Crème Brûlée

  • Coconut Chess Pie

  • Bananas Foster Pie

  • Brazilian Cheesecake

• Bar Menu

  • Bowl of Lobster Bisque

  • Chicken Breast

    Garlic Sirloin, and Filet with Bacon

  • Antipasto Platter

  • Chicken Breast, Garlic Sirloin, and Sausage

  • Brazilian Caipirinha

  • Signature Cocktails

• Wine by the Glass

  • Red Wine

  • White Wine

  • Champagne & Sparkling Wine

• Single Malt and Blended Scotch

  • Whisky

  • Cognac

  • Tequila

  • Vodka

  • Gin

  • Rum

  • Cachaça

  • Brandy

  • Grappa

  • Cordials

• Dessert Wine and Martinis

  • Port

  • Flights

Catering Menu

• Grilled Meats

  • Picanha

  • Chicken Breast w/ Bacon

  • Garlic Picanha

  • Brazilian Sausage

  • Parmesan Pork Loin

• Hot Items

  • Brazilian Feijoada

  • Jasmine Rice

  • Fried Bananas

• Salads + Dressings

  • Brazilian Salad

  • Spring Mix Greens

  • Ranch or Blue Cheese

• Cheese Bread Roll

  • Cheese Bread Roll

• Extra Meats

  • Filet Mignon

    $6.00

  • Lamb Chops

    $6.00

  • Boneless Leg of Lamb

    $4.00

  • Flank Steak

    $3.00

• Extra Hot Items

  • Garlic Mashed Potato

    $4.00

  • Sauteed Mushrooms

    $4.00

  • Potato au Gratin

    $5.00

• Extra Salads + Dressings

  • Potato Salad

    $4.00

  • Tabouleh

    $4.00

  • Couscous Salad

    $4.00

  • Caprese Salad

    $4.00

  • Chimichurri Sauce

    $1.00

  • Brazilian Vinaigrette

    $1.00

Takeout Menu

• Cold Salads

  • Potato Salad

    per lb

    $10.00

  • Hearts of Palm

    per lb

    $16.00

  • Tabouleh

    per lb

    $10.00

  • Steamed Asparagus

    per lb

    $10.00

  • Couscous Salad

    per lb

    $10.00

  • Pineapple Carpaccio

    per lb

    $10.00

• Sauces + Dressings

  $1.50 for 3oz

  • Chimichurri Sauce

  • Brazilian Vinaigrette

  • Blue Cheese Dressing

  • Ranch

• Hot Side Dishes

  • Garlic Mashed Potatoes

    per lb

    $5.75

  • Sauteed Mushrooms

    per lb

    $11.00

  • Fried Bananas

    per lb

    $6.00

  • Lobster Bisque

    For 12oz

    $10.00

  • Brazilian Cheese Bread

    1 Dozen

    $5.00

  • Jasmine Rice

    per lb

    $5.75

  • Feijoada Beans

    per lb

    $7.50

  • Potato au Gratin

    per lb

    $9.00

• Meat From the Grill

  • Picanha or Garlic Picanha

    The Most Flavorful Part of the Sirloin

    per lb

    $18.00

  • Flank Steak or Leg of Lamb

    per lb

    $18.00

  • Lamb Chops

    per lb

    $26.00

  • Filet Mignon or Filet Mignon Wrapped in Bacon

    per lb

    $24.00

  • Chicken Breast Wrapped

    In Bacon, Parmesan Drumettes, Parmesan, Pork Loin, Herb-Marinated, Pork Loin, Barbequed, Pork Ribs or Brazilian Sausage

    per lb

    $9.00

• Desserts

  • Desserts

    For Full Dessert Menu and Whole Cakes Please Inquire Directly with the Restaurant

Happy Hour

• Main

  • Domestic Beers

    $3.00

  • Glasses of TdB Private Label Wine

    $5.00

  • Caipirinhas & Well-Cocktails

    $5.00

  • Martinis

    $7.00